Food Nutrition

Food Nutrition(9)

kerrywin International Trading Co.,Ltd

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Showing 1 - 9 of 9, total 1 pages [First] [Previous] [Next] [Last]

acesulfame-k
Specification: Net weight of 25kg
Detail: It has the potential to be used in al areas where sweeteners are presently used. Carbonated beverages Ice-cream Confectionery Non-carbonated beverages Desserts, gelatins Chewing gum Fruit nectars Fruit preserves Marinate...

xanthan gum
Specification: Standard packaging for xanthan gum is 20kg net polyethylene line
Detail: Xanthan gum is a high molecular weight polysaccharide. In the late fifties the research laboratories of the US Department of Agriculture discovered that the bacterium Xanthomonas campestris found on cabbage plants produces a p...

l-arginine hcl/base fcciv/bp/usp
Specification: 25kgs/ fiber drum
Detail: White crystals or crystalline powder; Slightly characteristic taste. Freely soluble in water and in formic acid, very slightly soluble in ethanol, practically insoluble in ether. Manufacture Standards: AJI97, USP30, CP2005 ...

citric acid mono and anhydrouse
Specification: in 25kg net kraft paper bags, in 1000kg net jumbo bags
Detail: Citric acid monohydrate Molecular formula: C6H8O7.H2O Characteristic:Colourless Crystals or White Crystalline Powder H.S.Code:2918140000 CAS NO.:5949-29-1 Citric acid Anhydrous Molecular formula: C6H8O7. Charac...

potassium sorbate fcciv/usp
Specification: Quality index-Conforming to GB1905---2000, GB13736_92, American
Detail: Excellent Preservative Properties Potassium Sorbate can restrain effectively the activity of mould, yeast and aerophile bacteria. Restrain growth and reproduction of the pernicious micro-organism as pseudomonas staphylococcu...

fumaric acid
Specification: With plastical woven lined with PE bag, 25KG per bag. 18MT/20"FC
Detail: White crystalline powder with sour. It dissolves in alcohol, a little dissolves in water, not dissolves in chloroform.

erythorbic acid fcciv
Specification: Net 25kg per paper carton or drum, with double PE inner bags
Detail: Erythorbic acid, formerly known as isoascorbic acid and D-araboascorbic acid, is a stereoisomer of ascorbic acid (vitamin C). It is a vegetable-derived food additive produced from sucrose. It is denoted by E number E315, and i...

glycine
Specification: Four-layer paper bags for the food grade, containing a net weigh
Detail: It is used as a flavoring or sweetness because it is sweet. In combination with sodium glutamate, DL-alanine, or citric acid, it can be used in alcoholic beverage; As a acid corrector or buffer for the composition of wine and ...

sodium erythorbate fcciv
Specification: Its quality is accorded with FCCIV
Detail: With melting point at 200 degrees centigrade, it is a white or slightly yellow crystalline powder, odorless, a little salty and dissolvable in water. In solid state it is stable in air. Its water solution is easily mutated whe...


Showing 1 - 9 of 9, total 1 pages [First] [Previous] [Next] [Last]
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kerrywin International Trading Co.,Ltd All Products >> Food Nutrition

kerrywin International Trading Co.,Ltd

All Products >> Food Nutrition